Porcupine Meatballs Recipe – A Classic Comfort Food
Porcupine Meatballs are a classic, hearty dish featuring ground beef, rice, and savory tomato sauce, agen taruhan juniorbola making them a perfect comfort meal. The name comes from the unique texture, as the rice expands during cooking, giving the meatballs a “porcupine-like” appearance.
Ingredients Needed
To make this delicious dish, you’ll need: ✅ Ground beef – The base for flavorful, juicy meatballs ✅ Uncooked rice – Expands while cooking, creating the signature texture ✅ Onion and garlic – Enhances the taste ✅ Egg – Helps bind the meatballs together ✅ Tomato sauce – Adds a rich, tangy flavor ✅ Seasonings – Salt, pepper, and Italian herbs for depth
Cooking Instructions
1️⃣ Mix Ingredients – Combine ground beef, uncooked rice, onion, garlic, egg, and seasonings in a bowl. 2️⃣ Form Meatballs – Shape the mixture into small meatballs. 3️⃣ Prepare Sauce – In a pan, simmer tomato sauce with broth or water. 4️⃣ Cook Meatballs – Add the meatballs to the sauce and let them simmer for 45 minutes, allowing the rice to expand. 5️⃣ Serve – Enjoy with mashed potatoes, pasta, or steamed vegetables!
Why You’ll Love This Dish
⭐ Easy to make – Simple ingredients and cooking steps ⭐ Budget-friendly – Uses pantry staples ⭐ Rich in flavor – Tomato sauce enhances the taste ⭐ Perfect for meal prep – Stores well for leftovers
Whether you’re cooking for a cozy family dinner or looking for a nostalgic meal, Porcupine Meatballs are a satisfying and delicious choice.