Recipes, Dinners and Easy Meal Ideas – Alabama Fire Cracker Dip

🔥 Alabama Fire Cracker Dip Recipe: Bold Southern Flavor in Every Bite

If you’re looking for a spicy, creamy, and addictive dip that brings the heat and Southern flair, look no further than this Alabama Fire Cracker Dip recipe. With a rich combination of cream cheese, ranch seasoning, spicy peppers, and crushed crackers, this dip is a party favorite across the South — and now it can be your go-to appetizer too.

In this article, we’ll walk you through how to make Alabama Fire Cracker Dip, including ingredients, step-by-step directions, pro tips, and serving suggestions. Whether you’re hosting a tailgate, potluck, or family gathering, this dip is guaranteed to impress.


📝 Ingredients for Alabama Fire Cracker Dip

To create the perfect firecracker flavor, you’ll need:

  • 8 oz cream cheese, softened

  • 1 cup sour cream

  • 1/2 cup mayonnaise

  • 1 packet ranch dressing seasoning mix

  • 1/2 cup pickled jalapeños, chopped (or fresh for more heat)

  • 1/4 cup diced green onions

  • 1 cup shredded sharp cheddar cheese

  • 1/2 tsp paprika

  • 1/4 tsp cayenne pepper (optional, for extra heat)

  • 1 sleeve buttery crackers (like Ritz), crushed

  • 1 tbsp melted butter

  • Salt & pepper to taste


🍴 How to Make Alabama Fire Cracker Dip

🔥 Step-by-Step Instructions:

  1. Preheat your oven to 375°F (190°C).

  2. In a large mixing bowl, combine cream cheese, sour cream, and mayo until smooth.

  3. Stir in the ranch seasoning, jalapeños, green onions, cheddar cheese, paprika, and cayenne.

  4. Transfer the mixture to an oven-safe baking dish and spread evenly.

  5. In a separate bowl, mix crushed crackers with melted butter and sprinkle over the dip.

  6. Bake uncovered for 20–25 minutes, or until the top is golden and bubbly.

  7. Let it cool for 5–10 minutes before serving. Enjoy warm!


🧀 Pro Tips for the Best Fire Cracker Dip

  • For extra spice, add chopped habaneros or a few dashes of hot sauce.

  • You can substitute Greek yogurt for sour cream for a lighter version.

  • Make it ahead of time and store in the fridge — just add the cracker topping before baking.

  • Serve with tortilla chips, crackers, celery sticks, or toasted baguette slices.


🍻 Perfect for Any Occasion

Whether it’s game day, a backyard BBQ, or a Southern-themed dinner party, Alabama Fire Cracker Dip is the crowd-pleaser that always disappears first. The creamy base balances the heat perfectly, while the buttery cracker topping adds crunch and richness.


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  • Alabama Fire Cracker Dip recipe

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🧾 Nutrition (per serving, estimated):

  • Calories: 210

  • Fat: 18g

  • Protein: 4g

  • Carbs: 6g

(Based on 12 servings. Actual values may vary.)


🥣 Final Thoughts

If you love bold, Southern-style appetizers that pack a punch, this Alabama Fire Cracker Dip will quickly become a staple in your recipe book. It’s rich, spicy, creamy, and topped with buttery crunch — basically everything you want in a dip.

Try it once, and it’ll be requested at every party you host.

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